Restaurant
Rustic, European-style hall, serving great food and better beer.
Enjoy fire-side seating or our beautiful bar. Our indoor restaurant offers a cozy alternative to the outdoor Biergarten, as well as a greater selection of food and spirits sure to please.
Featuring 10 beers on tap, and the most extensive selection of Single Malt Scotches and Bourbons in the region.
Open from May-October
Call For Take Out: (970) 325-4370
The Menu
Starters
Bourbon Onion Soup- Classic French onion soup, with a spot of bourbon, thyme, crushed black pepper and a caramelized gruyere topped bread crust. cup 3 bowl 5
Bavarian Pretzel- A real Biergarten tradition. Giant, Oktoberfest-style soft baked pretzel with brown ale mustard or Cheddar Ale soup for dipping. 6
Cheddar Ale Soup- House-made specialty with Sierra Nevada Pale Ale in a creamy soup of aged cheddar and seasonings. With cheddar crisps. cup 3 bowl 5
Sausage Bites – Bite-sized chunks of our German Bratwurst, Organic Chicken and Apple, and spicy Polish Sausage, served with spicy beer mustard for dipping. 12
Summer Ale and Roasted Chile Cheese Dip-A bubbling hot blend of creamy, spicy roasted jalapenos, cream and cheddar cheeses, green onions, cilantro, & summer ale, with corn tortilla chips. 9
Basket of Hickory Smoked Ribs- 7 of our dry-rubbed & hickory-smoked pork ribs with our own apple bourbon BBQ sauce for dipping. 12
BBQ Nachos – multi-colored corn chips with pulled pork and black beans, smothered in cheese, with pico de gallo, sour cream, BBQ, and avocado. 11
San Juan Sliders- Savory flavors served on mini brioche buns. 8
Featuring your choice of the following:
· 3 BLT with apple-wood smoked bacon, lettuce, tomato and horseradish mayo for dipping
· 3 Apple Bourbon Pulled Pork with red cabbage slaw & our house made apple bourbon BBQ sauce
· 3 Billy’s Reuben with red cabbage and beer-braised kraut, Swiss and Russian dipping dressing
· 3 French Dip with caramelized onions, Gruyere, and au jus for dipping
Greens
House dressings include: Balsamic vinaigrette, warm cider vinaigrette, gorgonzola vinaigrette, & ranch
The House – Chopped mixed greens w/ fresh tomato, red onion, shredded carrots & croutons. With your choice of dressing. 4
Spinach Salad with warm apple cider vinaigrette- Baby spinach, sliced red onions & button mushrooms, hard boiled egg and apple-smoked bacon bits, topped with grilled chicken. 12
Chipeta’s Chicken Salad – Pesto glazed and grilled chicken atop mixed greens with feta cheese, kalamata olives, capers, fresh and sundried tomatoes and our house made balsamic vinaigrette. 12
Miner’s Marinated Beef- bleu cheese crumbles, dried cranberries, bacon, grape tomatoes and candied walnuts, with mixed greens and marinated and grilled beef bites, with our own gorgonzola vinaigrette. 13
Box Canyon Cobb – Mixed greens with lettuce, tomato, onion, sliced egg, crispy bacon, avocado and apple-smoked bacon, with Maytag bleu cheese or ranch dressing. 9 add grilled chicken for 3.
Panini Sandwiches
Served with choice of potato salad, coleslaw or chips & a dill pickle spear. Gluten free bread available.
Billy’s Best Reuben - Red cabbage & beer-braised sauerkraut, Swiss cheese and Russian dressing with sliced corned beef on marbled rye bread. 9
Roast Beef with Horseradish-Shaved roast beef, tomato and aged cheddar, with creamy horseradish sauce on foccaccia bread. 9.50
Grilled Chicken Caesar - savory pesto-glazed, grilled chicken breast topped with Caesar and parmesan-tossed greens on fresh foccaccia bread. 9
The Gobbler – smoked, turkey topped with cranberry chutney & Swiss, lettuce and tomato on foccaccia. 9
French Dip -Caramelized Onions, Gruyere cheese, natural jus, & thinly sliced roast beef, on Ciabatta. 10
Smoked Turkey Club- With Apple-Smoked Bacon, Tomatoes, Avocado, and lettuce on toasted Ciabatta. 9
Corned Beef Panini – with Apple-onion relish, horseradish, & Swiss Cheese on toasted marble rye. 9
Tuna Melt- Our own tuna salad with sharp Vermont cheddar, tomato and lettuce on marble rye. 9
BLT- Apple-wood smoked Bacon, lettuce, tomato, horseradish mayo on toasted Ciabatta bread. 7
Veggie- roasted tomatoes, apple onion relish, red cabbage slaw, baby spinach, sliced mushrooms and gruyere cheese on marble rye. 8
Combo Options 6.99
Choose 2 from the following:
½ BLT, Turkey Club or French Dip Sandwich OR
Cup of Bourbon Onion or Cheddar Ale Soup OR
½ Chipeta’s, Spinach or Cobb Salad (without chicken)
Sandwiches
Served with choice of potato salad, coleslaw or chips & a dill pickle spear.
Brats -on a French Roll, served w/beer-braised sauerkraut
Bockwurst: Traditional German-style Bratwurst 7
BrauHaus Brat: with kraut, caramelized onions and brown ale mustard. 7.50
Organic Chicken Apple Sausage: 7.50
British Banger Sausage: 7
Apple Bourbon Pulled Pork – Slow-smoked pulled pork on a Ciabatta roll with our own apple bourbon BBQ sauce and creamy red cabbage slaw 9.75
Brisket Sandwich – Slow-smoked beef brisket w/ lettuce, tomato & onion on Ciabatta bread. 9.75
All Beef, Jumbo Hot Dogs (on a French Roll):
Plain: 6
All-American: with ketsup, mustard, onion & relish. 6.50
Classic Burger - ½ lb Black Angus Beef, flame-grilled, on Ciabatta, with lettuce, tomato and onion. 9.75 Add Swiss, Cheddar, or Bacon for additional charge.
Gluten Free Selections
Our house-made dressings are all gluten free including: warm cider vinaigrette, gorgonzola vinaigrette, Russian, & balsamic vinaigrette.
· Chipeta’s Chicken Salad
· Miner’s Marinated Beef Salad
· Spinach Salad w/ warm cider vinaigrette
· Paninis ordered with gluten free bread & potato salad
· Sausage bites with chicken apple sausages
For the Little Goats
Under 12 only.
Sandwiches served with potato salad, coleslaw or chips.
· Kids Mac’n Cheese 5
· All Beef Hot Dog 5
· Grilled Cheese Sandwich 5
· Turkey & cheddar Sliders 5
· Grilled Chicken & Mashers 6
House Favorites
Green Chili Mac’n Cheese- A decadent blend of corkscrew pasta, creamy cheddar and queso asadero cheeses, roasted green chilies, green onion, and sweet summer corn, topped with a panko parmesan crust and baked bubbly and hot. 9
Oktoberfest in a Bowl – A hearty stew of German-style Bratwurst and Polish Kielbasa, new potatoes and sauerkraut, slow-cooked in an Oktoberfest beer broth. 8
Bangers and Mash – traditional English sausages with toasted breadcrumbs and onion, with our lemon-whipped potatoes and onion gravy. 9
Organic Chicken Apple Sausage Plate – apple-braised kraut with grilled organic chicken and apple sausages, caramelized onions, roasted apple slices & lemon-whipped potatoes. 12
Sausage Sampler Plate -A grilled German-style Bratwurst, British Banger & a spicy Polish sausage with lemon-whipped potatoes, red cabbage & beer-braised sauerkraut. 13
Slow-Smoked BBQ Pork Ribs (½ Rack)-Smoked low & slow over hickory chips, and served w/our own apple bourbon BBQ sauce. With slaw, lemon-whipped potatoes & bread. 18
Käse Noodln- our nod to traditional Biergarten fare. Cavetappi noodles, browned butter, caraway, beer-braised kraut, caramelized onion & Swiss cheese 11
Sweet Treats
Sticky Toffee Pudding- English favorite, delicately spiced cake with a decadent caramel butter sauce, topped with whipped cream and vanilla ice cream. 6
Cinnamon Apple Dumpling- Rustic whole cored apples tumbled with cinnamon and sugar, baked to perfection in a home-style pastry and glazed with cinnamon sauce. Topped with vanilla ice cream. 6
Fudge Brownie Mudslide- Our house-made fudge brownie, topped with vanilla ice cream rich chocolate, whipped cream and a cherry. 6
Cup of Cream- Soft Serve vanilla ice cream topped with chocolate sauce. 3
Root Beer Float- an old fashioned favorite, served in a frosty pint glass and topped with whipped cream & a cherry. 4